Las Mananitas Mexican Restaurant
$6.29
Dinner House Seafood Specialties
Camarones Vallarta
Six bacon-wrapped jumbo shrimp stuffed with Monterey Jack cheese and jalapeno. Served with guacamole.
Camarones Al Mojo De Ajo
Six jumbo shrimp sauteed in garlic butter sauce with bell pepper, mushrooms and onion.
Camarones a La Diabla
Six jumbo shrimp topped with spicy sauce and Monterey Jack cheese.
Camarones a La Mexicana
Six jumbo shrimp with sauteed jalapenos, onion, tomato and cilantro.
Camarones a La Plancha
Six grilled jumbo shrimp. Served with guacamole.
Camarones Azteca
Six sauteed jumbo shrimp with mushrooms, poblano pepper, onion and sauce.
Fish San Lucas
9 oz charbroiled redfish fillet, sauteed in lemon-wine sauce, onion, cilantro, tomato, garlic, jalapeno and mushrooms. Served with avocado slices.
Fish Cancun
9 oz redfish fillet sauteed in cream sauce, garlic, scallops and crawfish. Served with avocado slices.
Martin's Seafood
9 oz redfish fillet, 3 jumbo shrimp wrapped in aluminum foil with spices, tomato, bell pepper, mushrooms, cilantro and lemon butter sauce.
Fish Acapulco
9 oz redfish fillet topped with baby shrimp, crab meat, mushrooms, and pico de gallo sauce. Served with avocado slices.