Las Palmas Mexican Bar & Grill
$4.49
Menu
Grill Parrilladas
Texas Chicken
Chicken breast stuffed with shrimp, tomatoes, cilantro, and onions. Topped with a special sauce made of mushrooms, tomatoes, onion, and butter. Served with rice and charro beans.
Ribeye Steak
12 ounce charbroiled ribeye steak served with choice of 2 sides.
Carne Asada
Carne asada served with nopalitos a la Mexicana, rice, and whole beans with cheese on top. Served with two tortillas.
Chicken Monterrey
Served with bell peppers, onions, bacon, and Monterey Jack cheese. Served with rice and charro beans on the side.
Pollo Asada
Grilled chicken breast. Served with rice and sautéed vegetables.
Chicken & Spinach
Chicken breast topped with sautéed spinach. Served with rice and vegetables.
Molcajete
Shrimp, beef, and chicken fajitas in a molcajete with Mexican cheese, cactus, onions, and tomatoes. Served with rice, charro beans, and tortillas.
Chicken Fried Steak
8 oz hand-breaded cutlet steak smothered in home-style pepper gravy. Served with salad and fries.
Sirloin Burger
Half pound fresh brisket patty served on a toasted Hawaiian bun. Served with French fries.
T-bone Steak
12 ounce charbroiled t-bone steak served with choice of 2 sides.
Steak & Enchiladas
Served with rice, beans, pico de gallo, guacamole, and tortillas.
Texas Chicken
Chicken breast stuffed with shrimp, tomatoes, cilantro and onions, topped with a special sauce made of mushrooms, tomatoes, onions and butter. Served with rice & charro beans.
Texas Quail
2 grilled quail served with rice, charro beans, pico de gallo, guacamole and 2 tortillas.