Las Palomas Mexican Restaurant & Grill
$6.29
Menu
Specialities and Combo Platters
Served with rice and refried beans
Palomas Deluxe
Crispy beef taco, chile con queso, guacamole salad, cheese enchilada, tamale and stuffed bell pepper.
Palomas Combo
Crispy beef taco, chile con queso, guacamole salad, cheese enchilada, tamale and stuffed green pepper.
Guadalajara Combo
Crispy beef taco and a chicken al carbon taco covered with chile con queso.
Vallarta Dinner
Bean chalupa, guacamole salad, ground beef burrito and cheese enchilada.
Laredo Dinner
Crispy beef taco, guacamole salad, chicken enchilada al carbon and stuffed bell pepper.
Celaya Dinner
Crispy beef taco, chile con queso, guacamole salad, ground beef enchilada and a tamale.
Cancun Dinner
Crispy beef taco, chile con queso, guacamole salad and two cheese enchiladas.
Mole Con Pollo
Half chicken topped with mole sauce and tortillas.
Mexican Dinner
Crispy beef taco, cheese enchilada and tamale.
Pronto Dinner
Bean chalupa, crispy beef taco, guacamole and chile con queso. (Not served with rice and beans).
Taco Dinner
Three deluxe tacos (crispy or soft) with choice of ground beef or shredded chicken.
Tamal Dinner
Taco, three tamales topped with gravy and cheese.
Huevos Rancheros
Topped with ranchero sauce, served with tortillas.
Burrito Dinner
Two ground beef burritos covered with gravy and cheese or chile can queso. (Beef or chicken fajita, add $2).
Superior
Beef taco, cheese enchilada, beef enchilada and chicken enchilada.
Chalupas Deluxe
Two corn tortillas topped with refried beans, ground beef, lettuce, tomatoes,grated cheese, sour cream and guacamole. (Not served with rice and beans).
Chimichanga
Large fried flour tortilla stuffed with ground beef, topped with gravy and chile con queso.
Flautas Dinner
Four corn or flour flautas choice of ground beef or shredded chicken. Served with guacamole, sour cream and chile con queso.
Carne Guisada
Tender beef tips cooked in our delicious sauce, flavored with delicate Mexican spices, and served with tortillas.
Bell Pepper Dinner
Two bell peppers covered in Spanish sauce and melted cheese served with rice and refried beans.