Guacamole

A creamy dip made from avocado.

Pico de Gallo

Salsa.

Avocado

French Fries

Fried potatoes.

Chile Toreado

Fire-roasted, seasoned peppers.

Charros

Frijoles Charros typically includes beans slowly cooked with bacon, herbs, and spices, often finished with cilantro.

Pickled Jalapeño

Jalapeño slices pickled in a vinegar brine.

Pickles

Cucumbers preserved in a vinegar or brine solution.

Rice

Steamed rice.

Beans

Simmered, seasoned beans.