Lasagna House
$2.49
Menu
House Specialties
Available Monday - Friday after 3 pm. Available all day Saturday & Sunday
Parmigiana
Breaded eggplant or chicken topped with tomato sauce and melted mozzarella cheese. Served with spaghetti pomodoro, a house salad, and garlic bread.
Fettuccine Primavera
Carrots, broccoli, cauliflower, peas, onions, bell peppers, and mushrooms sautéed in garlic oil, served over fettuccine. Served with a house salad and garlic bread.
Scaloppine
Breaded chicken sautéed with mushrooms in garlic wine sauce. Served with spaghetti pomodoro, a house salad, and garlic bread.
Puttanesca
Artichoke hearts, black olives, capers, green onions, mushrooms, and Roma tomatoes in garlic wine sauce, served over spaghetti. Served with a house salad and garlic bread.
Penne Olio
Penne pasta tossed with mushrooms and herbs in garlic wine sauce. Served with a house salad and garlic bread.
Marsala
Breaded chicken or sautéed shrimp with mushrooms, Roma tomatoes, green onions, and Marsala sauce, served over penne pasta. Served with a house salad and garlic bread.
Gnocchi
Potato dumplings topped with tomato sauce. Served with a house salad and garlic bread.
Fettuccine Broccoli
Sautéed broccoli and garlic tossed with Romano cheese and fettuccine pasta. Served with a house salad and garlic bread.
Chicken Florentine
Sliced grilled chicken with mushrooms, artichoke hearts, and spinach tossed in Alfredo sauce, served over penne pasta. Served with a house salad and garlic bread.