Little Blue Bistro
$6.29
Menu
Food
Olives
Herb salsa, olives, and arbequina oil.
Foxley River Oysters
PEI.
Caesar Salad
TX little gem, parm, croutons, and house dressing.
Radish Salad
Herbed butter, farm radish, red endive, and orange stuffed olives.
Terrine
Rabbit and pork cheek, arugula, jammy quail egg, Lenore's focaccia, quince cube, and mustard.
Cheese Plate
Thomasville-Tomme French farmhouse, Mitica-Cana de Cabre goat, capriole Sofia goat, grapes, honey, tarralli cracker.
Bread & Butter
Boule, Rodolph le meunier butter, wood smoked salt.
Whitefish Dip
Samaki hand-smoked whitefish. Roasted sunchoke, cucumber.
Keilbasa Stew
TX kielbasa, red pepper, Napa cabbage, and cream.
Mussels
PEI Atlantic blue and gallo mussels, blistered tomatoes, shallots, garlic, herb butter, sauv blanc, and bread bits.
Escargot
Wild burgundy snails, herbed butter, and crusty bread.
Stracc
Stracciatella, arbequina olive oil, salt and pepper, Lenore's focaccia.
Bolognese
Wagyu chuck, pappardelle.
Pot Roast
Wagyu chuck roast, pepperocinis, and mashed potatoes.
Italian Cheesecake
House-made graham, fluffy mascarpone, and strawberry.