Little Mexico - Austin
$6.29
Menu
Specialty Plates
Arroz con Pollo Plate
Mexican rice mixed with chicken, side of beans, salad and tortillas.
Asado de Puerco Plate
Pork tips in red sautéed served with rice, beans, salad and two flour tortillas.
Calabasa con Puerco Plate
Stew styled zucchini and pork served with salad, rice, beans and flour tortillas.
Carne Guisada Plate
Beef tips with gravy. Served with salad, rice, beans and flour tortillas.
Carnitas Plate
Pork chunks served on top of lettuce. Served with pico de gallo, avocado slices, rice, charrito beans, and an order of tortillas.
Chalupas Compuestas Plate
Two flat shell tostadas topped with beans, cheese, and choice of beef or chicken. Served with tomatoes and lettuce, meat items receive guacamole.
Chicken Flautas Plate
Three oil-fried corn tortillas stuffed with seasoned boneless chicken. Served with rice, beans, lettuce, guacamole, sour cream and two flour tortillas.
Chicken Mole Plate
Mole sauce served over chicken leg and thigh. Served with salad, rice, beans and tortillas.
Chile Relleno Plate
Poblano chile stuffed with cheese and potatoes or beef and potatoes. With melted Monterey Jack cheese on top. Served with rice, beans, salad and two flour tortillas.
Chuletas Rancheras Plate
Pork chops mixed with vegetables and sauce served with salad, rice, and beans.
Crispy Tacos Plate
Three tacos in a crispy shell with beef or chicken. Served with rice and beans.
Fajitas for Two
Sizzling skirt steak or chicken. Served with rice, beans, guacamole, pico de gallo, sour cream, cheese and four flour tortillas.
Fideo Plate
Mexican noodles served with beef or chicken. Side of beans, salad and tortillas.
Monica's Special Plate
Kid's plate (children under 12 only). Includes one beef crispy taco or cheese enchilada. Served with rice, beans, and a flour tortilla.
Rosita's Salad Plate
Crispy flour tortilla shell with lettuce, tomatoes, cheese and sliced avocado.
Soft Tacos Plate
Three oiled corn tortillas filled with seasoned boneless chicken or beef, topped with lettuce, tomato and cheese. Served with rice and beans.
South First Special Plate
Burrito stuffed with fajita meat, beans, cheese and avocados. Served with meat gravy, melted-on cheese, rice, beans, guacamole and two flour tortillas.
Steak a la Mexicana Plate
8 oz ribeye topped with papas rancheras, onions, tomatoes, & jalapeños. Served with rice, beans, lettuce, tomatoes, guacamole and two flour tortillas.