Local Table
$3.49
Brunch Salads
Served 10:00 am - 3:00 pm on weekends
Organic Tricolor Quinoa Salad Brunch
Gluten Free. Vegetarian. Turmeric-roasted zucchini, broccoli, red bell pepper, red onion, cauliflower, lentil, lemon zest and roasted garlic vinaigrette on a bed of kale. Add grilled shrimp, grilled salmon or mixed kabob for additional charge.
$13.00Honey Ginger-Roasted Brussels Sprouts Salad Brunch
Vegetarian. Mixed greens with goat cheese, candied walnuts in a lemon zest and roasted garlic vinaigrette. Add grilled chicken or grilled shrimp for additional charge.
$18.00Kale Cobb Salad
Gluten Free. Vegetarian. Hard-boiled eggs, applewood-smoked bacon, shaved carrots, spicy chickpeas, tomatoes, feta jalapeño avocado ranch dressing.
$14.00Local Farmers Market Salad Brunch
Gluten Free. Vegetarian. Persian cucumber, cherry tomato, radish, Kalamata olive, red onion, feta, spicy chickpeas, herb-roasted garlic vinaigrette on mixed greens. Add grilled chicken or seasoned lamb and beef for additional charge.
$12.00