Los Cabos Mexican Grill
$6.29
Seafood Specialties
To go orders served with rice and refried beans
Shrimp Brochette
Bacon wrapped jumbo shrimp stuffed with Monterey Jack cheese, and sliced jalapeño. Served with rice, a bowl of charro beans, guacamole, and pico.
Fried Shrimp
Slightly spicy and lightly battered Gulf shrimp. Served with French fries.
Grilled Shrimp
Juicy grilled marinated gulf shrimp, served on a bed of rice with French fries.
Shrimp & Chicken Tenders
A combo of lightly fried shrimp and chicken tenders, served with French fries.
Shrimp Diablo
Shrimp sautéed in lemon butter wine, cilantro, garlic, tomatoes, jalapeños, mushrooms, and topped with Jack cheese. Served with rice, charro beans, guacamole and pico.
Tex Mex Shrimp Cocktail
Peeled shrimp in a cocktail sauce, cilantro, onions, tomatoes, avocado slices, and saltine crackers.
Poblano Shrimp
Shrimp sautéed in a cream sauce with poblano pepper, onions, cilantro, mushrooms, parmesan cheese, and Jack cheese. Served with rice, charro beans, guacamole, and pico.
Shrimp Brochette & Grilled Chicken
Marinated grilled chicken breast and shrimp brochette. Served with rice, charro beans, guacamole, and pico.
Tilapia & Shrimp
Charbroiled tilapia sautéed in wine lemon sauce, topped with shrimps, onions, cilantro, and mushrooms. Served with rice, and pico.
Shrimp Vallarta
Light breaded fried shrimp, topped with ranchero sauce and melted Jack cheese. Served with rice, guacamole, and pico.
Blackened Tilapia
With shrimp, crab meat, and seafood sauce on top.