Luigi's Italian Restaurant
$6.29
Seafood
All dishes are served with soup or a side salad. All seafood dishes served with pasta
Luigi's Salmon
Sautéed with spinach, tomatoes, artichoke hearts in a lemon butter chardonnay sauce.
Crabmeat Ravioli
Ravioli sautéed in a crabmeat marinara sauce.
Salmon Piccata
Grilled salmon sautéed with white wine, lemon, parsley & capers.
Linguine Alle Vongole
Clams in the shell sautéed with olive oil, garlic and white wine.
Linguine Tuttomare
Linguine pasta topped with baby clams, mussels, scallops sautéed in a butter white wine sauce with marinara.
Shrimp Fra Diavolo
Shrimp sautéed in a spicy garlic marinara sauce.
Shrimp Scampi
Sautéed jumbo shrimp in a lemon, butter, garlic and white wine sauce and parsley.
Luigi's Tilapia
Grilled tilapia fillet and shrimp sautéed in a creamy broccoli and mushroom sauce.
Tilapia Genovese
Tilapia fillet sautéed in a pesto cream sauce served over penne pasta tossed with bell peppers and mushrooms.
Baked Tuscany
Shrimp, chicken, bacon, spinach, garlic, and alla panna sauce baked with mozzarella cheese over penne pasta.
Linguine with Red Clam Sauce
Baby clams sautéed with garlic in a spicy light marinara sauce served over linguine pasta.