Mala Chili
$6.29
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Sichuan Homemade Specialties
Dry Fried Spicy Fish Fillet 香辣鱼片
Fried flounder stirred fried with Chinese chili powder.
Spicy Chicken 辣子鸡
Deep fried chicken nugget season with numbing peppercorn stir fried chili crunch end with a touch of sweetness.
Jumping Fish 跳跳鱼
Flounder fish fillet over a bed of cucumber with house made secret chili sauce.
Salt & Pepper Fish Fillet 椒盐鱼片
Flounder fish stirred fried with salt and pepper seasoning.
Salt and Pepper Shrimp 椒盐虾
Fried shrimp season with salt and peppers flavor.
Spicy Boiled Fish in Chilli Sauce 成都水煮鱼
Tender flounder fish cook with Napa cabbage in Sichuan spicy sauce.
Mala Dry Pot Fish 干锅鱼片
Authentic Sichuan flavor seasoning to stirred fried with seasonal vegetable and flounder fish fillet.
Mala Dry Pot Chicken 干锅鸡
Authentic Sichuan flavor seasoning to stirred fried with seasonal vegetable and chicken.
Douban Whole Fish 豆瓣全鱼
Yuxiang Shredded Pork 鱼香肉丝
Celery, shredded pork, fungus, carrot, onion stir fried in garlic sauce.
Shredded Pork With Bamboo Shoot Tips 笋尖肉丝
Chinese bamboo shoot slices stirred fried with shredded pork.
Dried Tofu Shredded Pork 香干肉丝
Chinese bean curd stirred fried with shredded pork and celery in brown sauce.
Stew Pork Belly 红烧肉
Authentic Chinese signature dish stew pork belly over a bed of bok choy.
Spicy Boiled Beef in Chilli Sauce 水煮牛
Tender beef slice cook in rich flavor Chinese chili sauce.
Golden Pickled Pepper Fatty Beef 金汤肥牛
Chinese pickle vegetable, seafood mushroom, fatty beef slices and clear noodle cooked with yellow lantern chili sauce.
Spicy Fish with Tofu 豆花鱼
Tofu and fish simmer in flavorful spicy sauce with the touch up of peanuts.
Vine Pepper Sauerkraut Fish Fillet 藤椒酸菜鱼
Numbing peppercorn with the Chinese sauerkraut give you a numbing a sour flavor broth very refreshing.
Dried Fried Intestines 干煸肥肠
Crispy fried intestines with Sichuan spice.
Mala Chili Maoxuewang 毛血旺
Lunch meat, beef tripe, bamboo shoots, bean sprout, lettuce, pork blood, fatty beef, potato noodles.
Mala Chili Wugengchangwang 五更肠旺
Pork intestine and blood cook with Chinese sauerkraut.