Maria's Mexican Kitchen
$3.49
Platos Traditionales
All entrées served with Maria's rice and refried beans, family style
Tamales
Chicken, blue corn, tomatillo sauce, Mexican crema, fried egg.
Flautas
Chicken flautas with Mexican crema, almond salsa, queso fresco.
El Señor
Two chicken enchiladas, ranchero sauce, one ground beef and potato taco, served with guacamole.
Enchiladas Tres Colores
Chicken or steak picadillo with poblano, mole, and sour cream sauces.
Seafood Enchiladas
Blue crab, butter-poached shrimp, queso fresco, with spicy almond, poblano, and sour cream sauces.
Pollo Asado
Slow-roasted chicken, escabeche vegetables, with spicy almond sauce.
Barbacoa Enchiladas
Slow-braised beef, cheese, cabbage, and radish slaw with lemon.
Del Mar Quesadilla
Lump crab, poached shrimp, chipotle crema, herb salad.
Pollo Milanesa
Lightly breaded chicken, cucumber salad, poblano sauce, white rice.
Asado De Puerco
Tender pork, pasilla chili sauce, served with rice & beans.