Idli

Steamed savory rice cakes.

Upma

A thick porridge cooked with dry semolina in south Indian tempering.

Medu Vada

Doughnut shaped fritters made with split black gram.

Aloo Poori

Deep fried puffed bread made of whole wheat flour served with potato curry.

Chole Batura

Deep fried puffed bread made of all purpose flour served with chick pea curry.

Plain Dosa

Rice crepe made of rice and split black gram.

Masala Dosa

Rice crepe made of rice and split black gram.

Onion Dosa

Rice crepe filled with onions in it.

Onion Masala Dosa

Rice crepe filled with onions and served with spiced mash potato.

Mysore Masala Dosa

Rice crepe topped with blended tomato, dry chili paste and served with spiced mash potato.

Karam Dosa

Rice crepe filled with roasted chilly powder, served with spiced mash potato.

Ravva Onion Dosa

Crepe made with semolina, rice flour and cumin seeds filled with onions and cilantro.

Ravva Masala Dosa

Moong Dosa

Rice crepe filled with onions and served with spiced mash potato.

Ravva Onion Masala Dosa

Crispy crepe made of semolina and rice flour filled with onions and spiced mash potato.

Moong Upma Dosa

Split green gram crepe filled with porridge made of semolina.

Paneer Dosa

Rice crepe filled with spice powder and cottage cheese.

Egg Masala Dosa

Plain Dosa with Chicken Curry

Rice crepe served with chicken curry.

Chicken 65 Dosa