Naan & Curry Laredo
$5.49
Menu
Vegan/Vegetarian
All entrees come with rice, naan & raita
Dal Makhani
A popular north Indian dish where whole black lentils and red kidney beans are slow cooked with spices, butter and cream. A comforting and heartwarming dish full of plant based protein.
Mattar Mushroom Paneer/Tofu
Scratch made Paneer or Tofu cooked in a creamy tomato based sauce with spices along with fresh mushrooms and peas. The ultimate comfort food!
Malai Kofta Curry
Delicious vegan GF Veggie meatballs made from Tofu, Potatoes and peas, in a rich and creamy gravy made with onions, tomatoes and coconut milk.
Chana Masala
Chana masala is a curry of garbanzo beans slow cooked with onions, ginger, garlic, tomatoes and spices to a mild sauce. Enjoy it with basmati rice, butter naan and raita.
Palak Paneer/Tofu
This is a delicious creamed spinach curry simmered with spices and scratch made Indian cottage cheese. Substitute with Tofu to enjoy this as a completely vegan dish.
Dal Fry
Dal Fry has a warm, earthy, and savory flavor profile with a creamy texture from the lentils and a complex, aromatic finish from the tempered spices. The taste and aroma are built in layers, primarily through a base of sautéed aromatics and a final spiced oil garnish.
Navratan Korma
Our Navratan Korma features a rich, creamy, and mildly sweet flavor profile, with aromatic spices and a balance of textures from vegetables and almond cream. The name "Navratan" means "nine gems," referring to the 9 vegetables used. Have it with Paneer or choose Tofu for a vegan version.