Nak Won Jung Korean Restaurant
$6.29
Korean Food
Availability and pricing may vary at merchant
1. Kal-bi Gu-i
Korean style marinated roasted ribs.
2. Bul-go-gi
Korean style marinated beef.
3. Sam-gyeop-sal
Grilled pork belly.
4. O-sam Bulgogi
Spicy marinated stir-fried pork belly and squid.
5. Oh Jing-uhbok Um
Squid stir fried with onions, carrots and cabbage in a spicy mixture of red chili paste and red chili powder.
6. Go Deun Uh Ku-i
Mackerel sprinkled with coarse sea salt and grilled or pan fried.
7. Go Deun Uh Jo Rim
Mackerel sliced sideways and braised in a spicy soy sauce mixture with white radish or potatoes.
8. Jo Gui Ku-i
Roasted of salted and dried yellow croaker.
9. Yuk-gae Jang
A soup made of beef brisket, radish chive, taro stems, and fiddleheads and seasoned with red chili powder to make it spicy.
10. Dol Sot Bi-bim-bab
Rice served in a hot stone pot. The crispy rice at the bottom, mixed with various toppings and spicy chili paste.
12. Swen-jang Jjigue
Soybean paste stew made with anchovy broth, tofu and vegetables.
13. Kim Chi Jjigue
A spicy stew made with sour kimchi, fatty pork and vegetables.
14. Haemul Soontofu
This stew is prepared by boiling squid, clam, shrimp, and other seafood with soft tofu, egg and vegetables.
15. Saeuhjeot Jjigae
This stew is prepared with fermented small white shrimp and vegetables stews.
16. Ja Jjang Myeon
Black bean sauce noodles with pork and vegetables.
17. Jjam Pong
Spicy seafood noodle soup.
19. Hae-jang Kuk
A spicy stews made by made by short rib, dried cabbage and vegetables.
20. Tuk Bok Gui
With soft rice cake, fish cake and some vegetable with sweet spicy red chili sauce.
21. Jab-chae
Glass noodles stir fried with beef and assorted mushrooms and vegetables.
22. Bin Dae Tteok
Pan fried mung bean pancake with some vegetables.