Newk's Eatery
$6.29
Menu
SANDWICHES
Whole Sandwich Pick A Pair
Choose any whole sandwich to pair with a Cup of Soup, Bowl of Fruit, Half Mac & Cheese or a Half Classic Salad. Upgrade to a premium sandwich for just $2 more!
NEW - Chipotle Caesar Shrimp Sandwich (P)
Spicy cilantro marinated shrimp, house-made Chipotle Caesar dressing, lettuce & swiss on toasted French Parisian Bread.
Sweet & Spicy BBQ Steak (P)
Medium-rare petite tenderloin steak, roasted jalapeños, provolone, coleslaw topped with a sweet and spicy BBQ sauce on Parisian bread.
Newk's Cheesesteak (P)
Medium-rare petite tenderloin steak, caramelized onions, red and yellow bell peppers, cheddar, our pimiento cheese, mayo on Parisian bread. (N)
Newk's Double Club (P)
Newk's Club with Double the meat and cheese on Parisian bread.
Portabella Veggie
Portabella mushrooms, red and yellow bell peppers, Swiss, basil pesto on Parisian bread. (V)
Newk's "Q"
All-natural chicken, bacon, Swiss, signature white BBQ sauce on Parisian bread. (N)
Chicken Salad
Scratch-made chicken salad made with grapes, pecans and red onions, with lettuce, tomatoes, provolone, mayo on 11-grain bread. (N)
Chicken Bacon Club
All-natural chicken, bacon, lettuce, tomatoes, Swiss, olive oil, mayo, honey mustard on Parisian bread.
Turkey Avocado
Turkey, Swiss, avocado, arugula, tomatoes, mayo on 11-grain bread.
The Italian
Ham, Genoa salami, pepperoni, provolone, lettuce, tomatoes, onions, hot cherry pepper relish, mayo, Creole mustard, Italian sauce on Parisian bread.
Shrimp Po'Boy (P)
Seasoned shrimp, olive oil, lettuce, tomatoes, pickles, red onions on Parisian bread, with a side of cocktail sauce.
Ham & Swiss
Ham, lettuce, tomatoes, Swiss, mayo, Creole mustard on Parisian bread.
Newk's Club
Ham, turkey, bacon, lettuce, tomatoes, Swiss, cheddar, mayo, honey mustard on Parisian bread.
Turkey & Swiss
Turkey, lettuce, tomatoes, Swiss, mayo, Creole mustard on 11-grain bread.
Pesto Chicken
All-natural chicken, red and yellow bell peppers, Swiss, basil pesto on 11-grain bread.
Pimiento Cheese
Scratch-made with aged yellow and Vermont white cheddar with tomatoes on Parisian bread. (N)(V)