Oishii Sushi & Pan Asian Cuisine - Wycliff Ave
$6.29
Specialty Rolls
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Roll
Spicy shrimp and tempura flakes, topped with avocado and crabmeat mix, thinly sliced lemon, yellowtail and serrano peppers, drizzled with eel sauce and spicy ponzu sauce.
Caesar Roll
Crabmeat mix and tempura flakes, wrapped with salmon, topped with spicy tuna and diced avocado, drizzled with spicy ponzu sauce.
Ceviche Roll
Yellowtail, snapper, scallops and avocado, mixed with olive oil, salt, pico de gallo, serrano peppers, cilantro, smelt fish roe and chili powder.
Cowboys Roll
Shrimp tempura, asparagus, blue cheese, jalapeno and avocado, wrapped with seared beef tenderloin.
Doa Roll
Spicy tuna mixed with thai chiles, topped with spicy tuna, serrano peppers and sriracha.
Donut Roll
Spicy shrimp and tempura flakes, topped with avocado, tuna, spicy mayo and eel sauce.
Flower Roll
Salmon, spicy tuna and tempura flakes, wrapped with tuna, topped with avocado, crabmeat and yellowtail, drizzled with spicy mayo, spicy ponzu sauce and wasabi cream sauce (riceless).
Fresh Salmon Taco
Salmon mixed with pico de gallo, tempura flakes, spicy mayo and cabbage salad, served in a fried rice shell.
G Roll
Spicy tuna and tempura flakes, wrapped in crabmeat mix, topped with serrano peppers and sriracha.
Golden Roll
Crabmeat mix and avocado, wrapped with salmon, topped with sriracha, served with spicy ponzu sauce (riceless).
Gypsy Roll
Pressed sushi roll, spicy yellowtail, albacore tuna, tempura flakes and avocado, topped with de gallo, drizzled with spicy ponzu sauce.
Himalayan Roll
Shrimp, spicy yellowtail and tempura flakes, wrapped with cucumber, topped with tuna, salmon, yellowtail, avocado, serrano peppers and poke sauce (riceless).
London Roll
Spicy.
M&m Roll
Spicy tuna and tempura flakes, topped with fresh tuna, salmon, spicy mayo, eel sauce and wasabi cream sauce.
Oishii Roll
Soft shell crab and avocado, topped with crabmeat mix, eel sauce, wasabi cream sauce and sriracha.
On the Border Roll
Shrimp tempura wrapped with salmon, topped with pico de gallo.
Opera Roll
Shrimp tempura, jalapeno, avocado and asparagus, wrapped in tuna, topped with spicy tuna and sprouts, drizzled with spicy mayo (riceless).
Poke Roll
Shrimp, spicy tuna and tempura flakes, wrapped with tuna, topped with pineapple (can substitute mango), avocado, serrano peppers, eel sauce and poke sauce (riceless).
Roman Roll
Pressed sushi roll, crabmeat mix and tempura flakes, topped with seared salmon, drizzled with spicy mayo, eel sauce and dried bonito flakes.
Royce Roll
Crabmeat mix, tempura flakes, truffle oil and avocado, wrapped with yellowtail, topped with thinly sliced lemon and sriracha (riceless).