Pappadeaux Seafood Kitchen
$5.99
Appetizers, Soups & Side Salads
Shrimp Cocktail
With cocktail sauce & horseradish sauce.
Fried Calamari & Octopus
Medium or large, with octopus, spicy marinara sauce & lemon aioli.
Crispy Alligator
Medium or large, fried alligator with cut potato sticks & creole dipping sauce.
Mozzarella Cheese Bites
Deep-fried, served with a spicy marinara sauce.
Crab & Spinach Dip
Four cheese blend with spinach and lump crab. Served with Parmesan crostini.
Shrimp & Crawfish Fondeaux
Crawfish, shrimp, spinach, chives & mushrooms in a cream sauce topped with Monterey Jack cheese. Served with four slices of oven-baked garlic bread.
Oysters Pappadeaux
Blue crab, lemon garlic spinach, brown-butter hollandaise.
Baked Jumbo Lump Crab Cake
Oven-baked crab cake with lemon caper butter.
"Louisiana" Shrimp Gumbo
Spicy soup with shrimp, celery, onion, bell pepper, okra, tomato, spices & rice.
"Louisiana" Crab Gumbo
Spicy soup with crab, celery, onion, bell pepper, okra, tomato, spices & rice.
"Louisiana" Seafood Gumbo
Spicy soup with shrimp, crab, celery, onion, bell pepper, okra, tomato, spices & rice.
"Louisiana" Andouille Sausage & Seafood Gumbo
Spicy soup with shrimp, crab, andouille sausage, celery, onion, bell pepper, okra, tomato, spices & rice.
Pappadeaux House Salad
Mixed greens with croutons, baby tomatoes, red onion, honey bacon, aged Cheddar & choice of dressing on the side.