Paradise Key Dockside Bar & Grill
$6.29
Menu
Paradise House Specialties
Snapper Oscar
Red snapper grilled and topped with crab meat, asparagus and hollandaise sauce.
Steak Oscar
Black Angus tenderloin grilled then topped with crab meat, asparagus and hollandaise.
Paradise Ribeye
16 oz Texas ribeye, char broil to taste. Served with two sides.
Tortilla Crusted Mahi-Mahi
Mahi-mahi crusted and topped with chipotle cream sauce.
Pecan Snapper
Red snapper seasoned with spices, sweet pecans, then sautéed and topped with cilantro sauce.
Pecan Chicken
Chicken seasoned with spices, sweet pecans, then sautéed and topped with cilantro sauce.
Surf N Turf
6 oz Texas tenderloin char broil to taste and paired with choice of 1 piece crab cake, 3 pieces fried shrimp or 1 piece soft shell crab.
Shrimp Brochette
Five pieces large shrimp stuffed with jack cheese and jalapeños wrapped in bacon, & grilled. Served with two sides.
Paradise Chicken Fried New York Strip
Hand-breaded black Angus New York strip. Served with country gravy and two sides.
Chicken Fried Chicken
Hand-breaded chicken. Served with country gravy and two sides.
Shrimp Scampi
Six pieces jumbo shrimp boiled with butter, white wine and garlic. Served with two sides.
New York Strip
12 oz of Australian beef grilled. Served with two sides.
Crawfish Étouffée
Spicy. Spicy étouffée is made with a blond roux, seasoned and simmered with crawfish. Served with rice pilaf and one side.
Grilled Lamb Chops
New Zealand lamb seasoned with house seasoning, grilled and served with two sides.
Paradise Boil
Cajun boil with a lb of shrimp, a 1/2 lb of sausage, corn and red potatoes.