Pei Wei
$3.49
GLUTEN FREE
Mongolian Steak
Wok-seared steak, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. (2) 470 cal.
Kung Pao Chicken
Crispy white meat chicken, garlic, carrots, snap peas, peanuts and chili flakes. Tossed in a chili soy sauce. (2) 390 cal. [Somewhat Spicy]
Grilled Bourbon Chicken
Tender grilled chicken, tossed in a sweet and savory Bourbon sauce. (2) 370 cal.
Beef & Broccoli
Wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. (2) 480 cal.
Chicken Pad Thai
Steamed white meat chicken, rice noodles, scrambled egg, bean sprouts and scallions. Tossed in a Thai sweet and sour sauce and topped with peanuts, cilantro and a fresh lime wedge. (2) 710 cal. [Somewhat Spicy]
Chicken & Broccoli
Steamed white meat chicken, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. (2) 210 cal.
Kung Pao Shrimp
Fresh-cooked, crispy shrimp, garlic, carrots, snap peas, peanuts and chili flakes. Tossed in a chili soy sauce. (2) 370 cal. [Somewhat Spicy]
Pei Wei Original Shrimp
Fresh-cooked, crispy shrimp, garlic, chili paste, carrots, snap peas and scallions. Tossed in a sweet and spicy chili vinegar sauce. (2) 410 cal. [Somewhat spicy]
Mongolian Chicken
Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. (2) 200 cal.
Chicken Fried Rice
Steamed white meat chicken, scallions, egg, peas, bean sprouts, carrots, and yellow onion. Tossed in a savory soy sauce. Gluten Free. (2) 490 cal.
Edamame
Tender, steamed Edamame soybeans. Served with kosher salt. (1) 270 cal.
