Pericos Mexican Cuisine
$6.29
Entrees
All entrees served with choice of two homemade flour or corn tortillas
Beef Carnitas Plate
Spicy. Hot and spicy strips of beef, grilled with pico de gallo, served with Spanish rice, charro beans and guacamole.
Calabacita Con Pollo
Bone-in chicken with spices, squash, whole kernel corn, tomatoes, onions, and jalapeño. Served with Spanish rice and refried beans.
Carne Guisada Plate
Tender stew meat served with homemade Spanish rice and refried beans.
Chicken Fiesta Plate
Spicy. Diced chicken fajita grilled with pico de gallo, served on a bed of Spanish rice, charro beans, guacamole, lettuce, and tomatoes.
Chicken Flautas Plate (3)
3 pieces, corn tortillas filled with seasoned chicken and Monterey Jack cheese are tightly rolled and fried. Served with guacamole, sour cream, Spanish rice, refried beans and two of homemade tortillas.
Chicken Mole Plate
A portion of bone in chicken, smothered with sweet & spicy mole sauce. Served with avocado slices, Spanish rice and refried beans.
Chile Relleno Plate
Puebla, mx, this egg battered and pan-fried stuffed poblano pepper with picadillo and topped with ranchero sauce, served with Spanish rice, refried beans, and guacamole.
Crispy Taco Plate (2)
2 pieces, tacos filled with seasoned shredded chicken or ground beef, topped with lettuce, tomatoes, and shredded cheese, served with Spanish rice and refried beans.
Puffy Taco Plate (2)
2 pieces, tacos filled with seasoned shredded chicken or ground beef, topped with lettuce, tomatoes, and shredded cheese, served with Spanish rice, and refried beans.
Quesadilla Plate
Quesadillas, served with guacamole, sour cream, Spanish rice and refried beans.
Soft Taco Plate (3)
3 pieces, soft-rolled corn tortillas filled with seasoned shredded chicken, topped with lettuce, tomatoes, and salsa ranchera. Served with Spanish rice and charro beans.
Steak Tampiquena
A steak prepared asada style covered with melted Monterrey Jack cheese. With one cheese enchilada verde, served with Spanish rice, charro beans, guacamole and pico de gallo.
Texas Burrito Plate
A burrito filled with choice of beef or chicken, refried beans, and smothered in enchilada sauce, topped with American cheese. Garnished with lettuce and tomatoes. Served with Spanish rice and refried beans.