Pho Viet
$6.29
Seafood | Hai San
H1. Lemongrass Shrimp | Tom Xao Sa
Shrimp stir-fried with lemongrass, green beans, and onions. Served with steamed rice or vermicelli noodles.
H2. Shrimp & Broccoli | Tom Xao Bong Cai
Shrimp stir-fried with broccoli carrots, and onions. Served with steamed rice or vermicelli noodles.
H3. Fried Catfish Fillet | CA Chien Gion
Fried catfish marinated with garlic powder, and pepper. Served with steamed rice or vermicelli noodles.
H4. Braised Catfish in a Clay Pot | CA Kho To
Catfish fillet braised with special sauce in a hot clay pot. Served with steamed rice or vermicelli noodles.
H5. Garlic Shrimp | Tom Tieu Toi
Shrimp stir-fried with garlic, pepper, and onions. Served with steamed rice or vermicelli noodles.
H6. Calamari & Green Beans | MUC Xao Dau que
Calamari stir-fried with green beans onions in a spicy satay sauce. Served with steamed rice or vermicelli noodles.
H7. Spicy Seafood Combo | Tom MUC Xao Sa
Shrimp, and calamari stir-fried with green beans, lemongrass and onions. Served with steamed rice or vermicelli noodles.
H8. Stir-Fried Shrimp & Green Beans | Tom Xao Dau Que
Shrimp stir-fried with green beans, and mushrooms and onions in special sauce. Served with steamed rice or vermicelli noodles.
H9. Mussels in Black Bean Sauce | Chem CHEP Xao Tau Xi
Mussels stir-fried with basil, onions, ginger, and lemongrass. Served with steamed rice or vermicelli noodles.
H10. Seafood Sizzling Platter | Hai San Xeo
Catfish, calamari, and shrimps stir-fried with basil, garlic, and onions served on an iron hot plate. Served with steamed rice or vermicelli noodles.
H11. Seafood & Broccoli | Hai San Xao Bong Cai
Shrimp, calamari, and fish balls stir-fried with broccoli carrot, and onions. Served with steamed rice or vermicelli noodles.
H12. Crispy Fried Calamari | MUC Rang Muoi
Salty crispy-fried calamari stir-fried with garlic and onions. Served with steamed rice or vermicelli noodles.
H13. Deep-fried or Steamed Sea Bass Fish | CA Sea Bass
Sea bass fish served with ginger, garlic, green onion in house special sauce. Served with steamed rice or vermicelli noodles.