Pizaro's Pizza
$3.49
Menu
Build Your Own Pizzas
Please inform any allergies or dietary restrictions. Some extras are single-serving items added to large Detroit & New York styles, and may be charged as a double serving
Napoletana Style Pizza (12")
Napoletana-style pizza is traditional pizza using simple ingredients imported from naples, Italy: type 00 flour, San Marzano-style tomatoes, and housemade mozzarella. Pizzas are wood-fired for 90 seconds at 900 degrees.
Detroit Style Pizza
Detroit-style pizza is a square-shaped pan-style pizza, with soft, airy bread and a crispy cheese crust. Half-inch thick bread made from our type 00 flour, cooked twice in a blue steel pan made in Detroit. Sauce is served on top of pizza.
New York Style Pizza (16")
New York-style pizza is predominantly known as the classic American pizza. Thin hand tossed. Soft yet crunchy crust. Made from domestic ingredients: flour, tomatoes, and a mozzarella blend baked in an electric oven.