Hot Miso Soup

Our take on the traditional Japanese soup consists of dashi stock, miso paste with diced tofu added.

Garlic Spam Musubi

This Is our version of the “swoon-worthy Hawaiian snack” (The Washington Post) in the tradition of Japanese onigiri. We season and sear a slice of Spam, place it on a bed of white rice, add flavor with our sweet shoyu sauce and garlic crisps, and wrap the whole thing in nori.

Side of Furikake Mac Salad

Perfectly prepared macaroni in a rich Kewpie mayo blend that’s topped with furikake. It’s a simple, satisfying bite filled with umami.

Side of Spicy Edamame

Hot twist on classic edamame. Steamed edamame is tossed in spicy, numbing chili crisp, and finished with a dash of salt — bold, flavorful, and perfect as a punchy snack or side.

Side of Seaweed Salad

A clean, simple mix of seaweed, select sesame oil, vinegar and kosher salt plus sesame seeds.

Side of Surimi Salad

Our velvety fish-based substitute for crab is combined with Japanese mayo to bring out an umami flavor.

Side of White Rice

Our soft and fluffy medium grain white rice is made fresh all day long.

Side of Brown Rice

Our medium grain brown rice provides a hearty alternative to those seeking whole grain. Made fresh all day long.

Miss Vickie's Jalapeno Kettle Cooked Potato Chips

Miss Vickie's Sea Salt Kettle Cooked Potato Chips

Sauce on the Side