Polly's Cocina
$3.49
Dinner
Taco Dinner (3)
Beef or chicken tacos served with rice and beans.
Tacos Al Carbon (2)
Choice of beef or chicken fajita meat tacos served with rice and charro/refried beans guacamole and pico de gallo.
Combination Dinner
Enchilada, taco, tamale, and salad, served with rice and beans.
Carne Guisada Plate
Carne Asada
8 oz grilled fajita steak served with guacamole or sliced avocados, pico de gallo, rice, charro or refried beans, grilled onions, and tortillas.
Chile Relleno
Served with beans, rice, lettuce, tomato salad, and tortillas.
Sour Cream Enchiladas (2)
Choice of beef, chicken, or cheese on corn or flour tortilla topped with sour cream sauce. Served with rice and beans.
Gorditas Plate
2 gorditas beef or chicken served with rice and beans.
Grilled Chicken (6 oz)
Boneless chicken breast served with charro or refried beans, rice, guacamole or sliced avocados, pico de gallo, grilled onions, and tortillas.
Barbacoa Dinner
Served with rice, beans, pico de gallo, and tortillas.
Flautas (3)
Flautas, chicken only, served with guacamole, tomatoes, rice, and sour cream.
Aggie Special
2 enchiladas, 1 tamale, 1 taco tostada, served with rice, beans, and queso tostada.
Pork Steak a La Mexicana (10 oz)
Served with potatoes, rice, beans, salsa ranchera, and tortillas or dinner salad.
Steak a La Mexicana (8 oz)
Served with guacamole salad, rice, beans, salsa ranchera, and tortillas.
Steak a La Tampiquena (8 oz)
Served with sliced tomatoes, sliced avocado, potatoes, lettuce, (2) tortillas, and charro beans.
Steak & Huevos Rancheros
Served with 2 eggs any style, salsa ranchera beans, potatoes, (2) tortillas, and guacamole salad.
Tamale Dinner (3)
3 tamales topped with gravy and cheese. Served with rice & beans.
Tommy's Special
1 pork chop served with rice, beans, lettuce, tomato salad, and tortillas.
Charlie's Special
8 oz fajita steak topped with Monterrey Jack cheese, diced grilled bell peppers, 3 grilled shrimp, and bits of bacon. Served with rice, beans, guacamole salad, pico de gallo, sour cream, and tortillas.
Shrimp Diablos Plate
Half jalapeños stuffed with cream cheese, and shrimp (6), and wrapped with bacon on a bed of rice. Served with beans and sliced avocado salad.