Edamame Appetizer

Soy beans topped with salt.

Gyosas Appetizer

Egg Rolls Vegetales Appetizer

Egg Roll Pork Appetizer

Kuslage Appetizer

Japanese cheese sticks with ketchup.

Fried Calamari Appetizer

Breaded fried calamari with sweet sour chili sauce.

Quesadillas Gobernador (3) Appetizer

3 pieces. Quesadillas with shrimp in chipotle cream sauce.

Grilled Vegetables Appetizer

Grilled asparagus, portobello, and zucchini squash with cilantro sauce.

Tuna Tacos (4) Appetizer

4 pieces. Tacos filled with tuna stew served with spicy serrano sauce.

Shrimp Mango Ceviche Appetizer

With mage, jicama, cucumber, and lemon.

Keto Wrap Chicken Appetizer

Asparagus wrapped in chicken with avocado and cream cheese inside, serrano pepper and abba sauce on top.

Empanadas Argentinas Appetizer

Empanadas stuffed with ground beef on a bed of spring mix topped with chimichurri.

Green Ceviche Appetizer

Mix of tilapia cooked in lemon juice and spices, served with a side of crackers.

Fried Cheese Appetizer

Fried cheese in olive oil with julienne red onions, garlic, ancho and guajillo peppers.

Shrimp Aguachile Appetizer

Shrimp cooked in lemon sauce, coriander, and serrano peppers on a bed of shredded cucumber.

Salmon Tower Appetizer

Rice topped with spicy salmon, sprinkled with furikake and dressed with wasabi sauce. Garnished with avocado slices, habanero, black, orange, and wasabi tobiko. Served with side of crackers.

Tiradito de Tuna Appetizer

With avocado, cilantro, serrano peppers, and spicy mayo sauce.