Press Cafe
$3.49
Brunch - Entrées
Avocado Toast Brunch
Thick-cut ciabatta, house-made ricotta, arugula, radish, tomato.
Rise & Shine Waffle Brunch
Waffle topped with bacon, sunny-side egg, fontina, shaved ham, and maple syrup.
Mediterranean Dip Brunch
House-made hummus and muhammara, toasted naan, crudités.
Breakfast Sandwich Brunch
Shaved cured 81 ham, over-easy egg, cheddar, arugula, tomato, a dash of mayo, served with breakfast potatoes.
Day Break Omelette Brunch
Turkey, cheddar, spinach, avocado salsa, served with fruit.
Egg in a Hole Brunch
Prosciutto, Cheddar, fontina, over-easy egg, sourdough, served with breakfast potatoes. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Stuffed French Toast Brunch
Brioche, whipped mascarpone, macerated strawberries, vanilla crème.
Trailhead Breakfast Brunch
Scrambled eggs, bacon, fruit, ciabatta.
Chicken & Waffles Brunch
Waffle topped with chicken and maple syrup.
Veggie Burger Brunch
House-made recipe with farro, roasted peppers, dates, garbanzo beans, and cheddar.
Classy Burger Brunch
Ground in-house, served all the way, cheddar and sauce. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Café Burger Brunch
Ground in-house, arugula, caramelized onions, Huntsman cheese and pickles. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Wagyu Burger Brunch
Double patty, sauce, pickles, shaved onion and American cheese. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Trailhead Chicken Salad Brunch
Organic rotisserie chicken, avocado, wild greens, pistachios, bacon, blue cheese.
Deconstructed Tuna Salad Brunch
Bibb lettuce, whipped tuna, fruit, tomato, Port Salut cheese. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Quiche of the Day Brunch
Limited availability, served with kale farmers' salad.
Steak Salad Brunch
Wild greens, tomatoes, haricot verts, beets, Huntsman cheese. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Salmon Caesar Salad Brunch
Emerald kale, parmesan, house-made dressing, red beet coulis. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of a foodborne disease. If you have any allergies, please alert us as not all ingredients are listed.
Crab Cake Salad Brunch
Arugula, kale, tomatoes, corn, avocado, red onion, lemon dressing.