Seafood Crispy Spring Roll (2)

Mixture of shrimp, scallop, cilantro, onion, and clear noodle, deep fried.

Beijing Duck (2)

Roasted duck rolled in crepes with cucumber, scallions, and plum sauce.

Honey Glazed Spare Ribs (4)

Selected baby ribs glazed in honey BBQ sauce garnished with cilantro.

Five Spices Ribs

Hot and Spicy. Bite-size ribs, tossed with garlic, scallion, jalapeño, and salt and pepper.

Calamari

Lightly breaded calamari with tomato basil sauce.

Fried Jumbo Shrimp (4)

Breaded jumbo shrimp with tempura dipping sauce.

Vegetable Tempura

Breaded assorted vegetables (asparagus, pumpkin, eggplant, and sweet potato) with tempura sauce.

Honey Crispy Walnut

Edamame