Rajula's Kitchen
$6.29
Snacks
Aloo Vada
Spicy mashed potato filling coated in gram flour batter, often served with chutneys.
Samosa
Deep-fried pastry filled with a spiced mixture of potatoes, peas, and typically served with chutneys.
Chilli Pakoda
Deep-fried Indian snack made by coating whole green chilies in spiced gram flour batter.
Vegetable Puff
Pastry snack filled with a spiced mixture of vegetables, often including potatoes, peas, and carrots, and baked or deep-fried.
Moong Dal Vada
Deep-fried fritter made from ground yellow split Mung beans, seasoned with spices, onions, and herbs, typically served with chutney.
Veg Cutlet (2)
2 pieces. Spiced mixture of mashed vegetables, bread crumbs, and herbs, shaped into patties and deep-fried.
Onion Pakoda
Deep-fried snack made from thinly sliced onions mixed with seasoned chickpea flour (besan), herbs, and spices.
Aloo Tikki (1)
1 piece. Spiced potato patty, often shallow-fried and served with chutneys or as part of a chaat.
Spring Roll
Thin pastry filled with a mixture of vegetables, often seasoned with soy sauce and spices.
Kachori
Deep-fried pastry filled with a spicy mixture of lentils or peas, often served with tangy chutneys or curries.
Onion Samosa
Pastry filled with a spiced mixture of sautéed onions, potatoes, and herbs, often served with chutney.
Corn Samosa (4)
4 pieces.