Red Brick Tavern
$6.29
Lunch & Dinner Menu - Salads
Served daily 11 am - close
Tavern Salad
Gluten Free. Vegetarian. Garden greens served with red onions, grape tomatoes, cucumbers and served with house balsamic vinaigrette.
Classic Caesar Salad
Gluten Free. Vegetarian. Garden romaine lettuce topped with capers, RBT cornbread, croutons and Parmesan cheese.
Soup and Half Salad
Choose from soup du jour or the French onion soup, paired with choice of town house salad or the classic Caesar salad (sub a handmade custom salad +3).
RBT Romaine Wedge Salad
Gluten Free. Vegetarian. An RBT twist on the wedge (not your Grandma's wedge romaine with Gorgonzola dressing chopped bacon, green onions, tomatoes and Gorgonzola crumbles.
RBT Cobb Salad
Gluten Free. Spring mixed topped with grilled chicken breast, avocado, bacon crumbles, cucumber, red onions, hard boiled eggs, black olives, Gorgonzola cheese crumbles, and served with signature roasted red pepper vinaigrette.
Southwest Salad
Vegetarian. Spring mix with avocado, roasted corn, grape tomato, red onions, RBT cornbread, croutons, served with cilantro ranch dressing.
Spinach Salad
Gluten Free. Vegetarian. Baby spinach with Granny South apples, sun-dried cranberries, Gorgonzola, red onion, candied walnuts, served with homemade Sherry apple vinaigrette.
Mediterranean Salad
Gluten Free. Vegetarian. Spring mix with feta, cucumbers, grape tomatoes, red onions, black olives, pepperoncini and roasted red pepper vinaigrette.