Red Hot Chilli Pepper
$3.49
Indian Entrees
Paneer Makhanwala
Paneer, cooked with tomatoes.
$15.99Meatwala Butter Chicken
Bone-in tandoori butter chicken gravy loaded with mutton keema.
$18.99Dal Amritsari
Yellow dal fry, tempered with cumin, onions, tomatoes, garlic, ghee.
$13.99Nizami Mutton Handi
Goat in a smooth gravy with whole spices in true mughlai style.
$18.99Chicken Biryani
Chicken and long grained basmati rice cooked in ”Dum” style with flavors of saffron, cardamom and coriander leaves.
$14.99Paneer Jalfrezi
Paneer in spicy jalfrezi curry from the British Raj.
$15.99Lasooni Palak Paneer
Paneer cooked with creamy spinch and burnt garlic.
$15.99Laal Maas
Fiery rajasthani mutton curry with pounded Indian spices and whole red chillies.
$18.99Mutton Beliram
Goat in a thick bhuna gravy.
$18.99Chicken Khurana
Tandoor grilled bone-in chicken cooked in chef khurana's spices in a rich tomato gravy.
$15.99Subz Nizami Handi
Exotic vegetables with ground spices cooked.
$14.99Achari Chicken
Boneless chicken cooked with onions, tomatoes and achari spices.
$15.99Aloo Gobi Adraki
Cauliflower florets and potatoes tossed dry with cumin, green chilli.
$14.99Chicken Kadhai
Chicken in a thick gravy of whole spices, peppers, onions and tomatoes, bone-in.
$15.99Daal Makhani
Black lentils simmered overnight, finished with butter and cream.
$13.99Jeera Rice
Long grained basmati rice with ghee, whole spices (bay leaf, cinnamon, cloves) and jeera.
$9.99Navrattan Pulao
Long grained basmati rice.
$13.99Chicken Bhuna Masala
Boneless chicken cooked with onions and spices, dry velvety gravy.
$15.99Chicken Makhanwala
The original recipe of chicken tikka with tomatoes, cream and butter.
$15.99Dhaba Anda Curry
Boiled egg curry with tomatoes, onions, spices, a dhaba favorite.
$13.99