Rio Bravo Grand Prairie
$6.29
Menu
All Day Menu - Mariscos / Seafood
Shrimp Cocktail / Cóctel de Camarones
Served with sauce, pico de gallo, and avocado / Servido con salsa pico de gallo y aguacate.
Tostada de Ceviche
Seafood ceviche on a tostada, topped with diced tomatoes, onions, cilantro, and sliced avocado. Served with a side of sauce.
Fried Tilapia / Mojarra Frita
Whole deep-fried served with rice, lettuce or fries, flour or corn tortillas, or bread. / Fritos enteros servidos con arroz, lechuga o papas fritas, torillas de harina o maÃz, o pan.
Al Ajillo Shrimp (12) / Camarones Al Ajillo (12)
12 pieces. Shrimp prepared in garlic, Rio Bravo style, onion, chile peppers, mushrooms, ancho chile, and guajilo chile. Served with rice, lettuce, guacamole, pico de gallo, bread, or tortilla. / Doce camarones preparados en ajo al estilo rÃo bravo, cebolla, chiles, chapiñones, chile ancho y chile guajillo. Servidos con arroz, lechuga, guacamole, pico de gallo, pan o tortilla.
Deviled Fillet / Filete a la Diabla
Grilled fillet with spicy sauce with salad, rice or fries, bread, and corn or flour tortillas. / Filete a la plancha con salsa picante acompañado de ensalada, arroz o papas fritas, pan y tortillas de maÃz o harina.
Breaded Fillet / Filete Empanizado
Breaded and deep-fried tilapia filet served with salad, rice or fries, corn or flour tortillas, or bread. / Filete de mojarra empanizada y frita servida con ensalada, arroz o papas fritas, tortillas de harina o maÃz o pan.
Deviled Shrimp (12) / Camarones a la Diabla (12)
12 pieces. Grilled shrimp with spicy sauce served with salad, rice or fries, and tortillas or bread. / Doce camarones a la plancha con salsa picante servidos con ensalada, arroz o papas fritas y tortillas o pan.
Shrimp Fajitas / Fajitas de Camarón
Grilled shrimp with onions and peppers served with salad, pico de gallo, sour cream, guacamole, rice, beans, flour or corn tortillas, or bread. / Camarones a la plancha con cebollas y pimientos servidos con ensalada, pico de gallo, crema agria, guacamole, arroz, frijoles, tortillas de harina o maÃz o pan.
La Viagro
Shrimp, oysters, and ceviche cocktail served with pico de gallo and avocado. / Cóctel de camarones, ostras y ceviche servido con pico de gallo y aguacate.
El C
2 to 3 people. Medium shrimp, six oysters, ceviche tostada, six grilled shrimp, six fried shrimp, and a fried tilapia filet. / Camarón mediano, seis ostras, tostada de ceviche, seis camarones a la plancha, seis camarones fritos y un filete de tilapia frita.
Breaded Shrimp (12) / Camarones Empanizados (12)
12 pieces. Deep-fried shrimp served with rice, lettuce, guacamole, and pico de gallo. Doce camarones fritos servidos con arroz, lechuga, guacamole y pico de gallo.
Campechana
Shrimp and oyster cocktail served with pico de gallo and avocado. / Cóctel de camarones y ostras servido con pico de gallo y aguacate.
Seafood Molcajete / Molcajete de Mariscos
Four breaded shrimp, four breaded tilapia filets, four grilled shrimp, flour or corn tortillas, or bread. / Cuatro camarones empanizados, cuatro filete de tilapia empanizado, cuatro camarones a la plancha, tortillas de harina o maÃz, o pan.
Shrimp Molcajete (12) / Molcajete de Camarones (12)
12 pieces. Large shrimp prepared in sauce and spices with molcajete sauce, grated cheese, and chili peppers with tortillas. / Doce camarones grandes preparados en salsa y condimentada con salsa de molcajete, queso rallado y chiles picantes con tortillas.
Aguachile Rio Bravo
Twelve shrimp in Rio Bravo sauce, red onions, and cucumbers. / Doce camarones en salsa especial rio bravo, cebollas Rojas y pepinos.
Tropical Aguachile / Aguachile Tropical
Twelve shrimp prepared with red onion, cucumbers, mango, pineapple, and avocado. / Doce camarones preparados con cebolla morada, pepinos, mango, piña y aguacate.
Oysters
Oysters in the shell. / Ostiones en concha.
Veracruz Style Tilapia / Mojarra Veracruzana
Whole tilapia deep-fried with ranchero style shrimp served with rice, lettuce, guacamole, pico de gallo, flour or corn tortillas, or bread. / Tilapia entera frita con camarones estilo ranchero servida con arroz, lechuga, guacamole, pico de gallo, tortillas de harina o maÃz, o pan.
Fried Red Snapper / Huachinango Frito
Fried snapper served with rice, lettuce, guacamole, bread, or tortilla. / Pargo frito servido con arroz, lechuga, guacamole, pan o tortilla.
Veracruz Style Red Snapper / Huachinango Veracruzano
Red snapper with ranchero-style shrimp served with rice, lettuce, pico de gallo, guacamole, bread, or tortilla. / Huachinango con camarones estilo ranchero servido con arroz, lechuga, pico de gallo, guacamole, pan o tortilla.