Pork Chop

Thick-cut pork chops marinated and grilled with dry rub.

Chicken Fried Steak

A Texas tradition with cream gravy.

Chicken Tenders

Hand-breaded and served with creamy gravy.

Chicken Fried Chicken

Dad's Grilled Chicken

Chicken breast grilled and basted in signature sauce.

Farm Raised Catfish

Hand-breaded in seasoned corn flour.

Seafood Plate

2 catfish and 4 hand-breaded shrimp.

Traditional Fried Shrimp (8)

8 pieces hand-breaded shrimp.

Fresh Grilled Fish

Salmon

Topped with lemon dill or teriyaki glaze (sweet and spicy).

Chop Steak

Angus chopped sirloin with garlic butter or brown gravy.

Hand-Cut Rib Eye

New York Strip

Paul's Chicken

Chicken breast rolled in crushed potato chips, fried, and topped with green chile sauce and jack cheese.

Tortilla Fried Catfish

Breaded in crushed tortilla chips on a bed of green chile queso, topped with pico de gallo.

Veggie Plate