Ruth's Chris Steak House
600 East Market Street
Open now
$6.29
delivery fee
Steaks & Chops
New York Strip (16 oz)
16 ounce USDA Prime, richly flavored, slightly firmer.
$61.00T-Bone (24 oz)
24 ounce. Full-flavored USDA Prime cut.
$68.00Lamb Chops
Three extra thick chops, marinated overnight, with mint.
$62.00Ribeye (16 oz)
16 ounce, marbled for flavor & deliciously juicy.
$71.00Petite Filet & Shrimp
Two tender 4 ounce filet medallions with six large shrimp.
$60.00Filet (11 oz)
11 ounce cut of tender and corn-fed Midwestern beef.
$62.00Petite Filet (8 oz)
8 ounce filet.
$54.00Cowboy Ribeye (26 oz)
26 ounce. Bone-in USDA Prime cut.
$81.00Porterhouse For Two (40 oz)
40 ounce USDA prime, richness of a strip and tenderness of a filet.
$123.00Bone-In Filet (16 oz)
16 oz bone-in cut, tender, aged to the peak of flavor.
$78.00Bone-In New York Strip (19 oz)
19 ounce bone-in cut, USDA Prime.
$71.00Tomahawk Ribeye (40 oz)
40 ounce ribeye. USDA Prime bone-in, marbled for peak flavor.
$149.00