Edamame

Pork Shumai (8)

Shrimp Shumai (8)

Gyoza (5)

Pork dumpling seared at the bottom & steam on the top. Served upside with a crispy base.

Takoyaki

Traditional Japanese dumplings made of a wheat flour-based batter & filled with minced or diced octopus, topped with onions & bonito.

Karaage

Breaded & marinated chicken served on a bed of coleslaw & a side of Japanese mayo.

Chili Pork Green Onion

Shredded pork served with green onions & chili sauce.

Soy Tofu Appetizer

Vegan. Soft tofu served cool with marinated bamboo, green onions & soy sauce.

Vegan Gyoza

Pan-fried vegetable dumplings served with soy sauce.

Spicy Garlic Dry Hakata Noodle

Thin wheat noodles served with soy sauce & topped with spicy garlic sauce & green onions.