Shiva Indian Restaurant
$3.49
Tarranum-E-Tarkari (Vegetables)
Saag Paneer
Chunks of homemade cheese in creamed spinach.
Mattar Paneer
Chunks of homemade cheese in a creamed spinach.
Gobi Alloo
Cauliflower and potatoes.
Baingan Bartha
Roasted eggplant puréed and spiced.
Navrathan-E-Bahar
9 seasonal vegetables in creamy tomato sauce.
Aloo Zeera Punjabi
Sautéed potatoes spiced with coriander and mustard seeds, and cilantro.
Bhindi Do Piaza
Okra, spiced and finished with onions.
Dum Aloo Banarsi
Potatoes stuffed with cheese, nuts and raisins, then simmered in special sauce.
Sham Savera
Spinach balls stuffed with masala, then simmered in a light gravy.
Mukhi Aur Khumb
Combination of mushrooms and corn.
Reshmi Paneer
Chunks of homemade cheese cooked in saffron and cashew nut sauce.
Chana Masala
Chickpeas simmered in a spiced tomato stew.
Dal Maharani
Black lentils and red beans simmered with spices.
Dal Basanti
Yellow lentils simmered in tomatoes, onions, garlic, ginger and a blend of spices.
Dil Ke Pasand
Poached seasonal vegetables in spices.
Shabnam-E-Bahar
Mushrooms, green peas and cheese in a rich cashew nut sauce.
Malai Kofta
Vegetarian balls in gravy. A vegetarian alternative to meatballs.
Bombay Aloo
Small potatoes cooked with onions and spices in a special sauce.
Paneer Makni
Homemade cheese cubes in makni sauce.