Shoji Sushi & Hibachi
$6.29
Menu
Shoji Appetizers - Hot Platter
Edamame
Boiled soybeans served lightly salted.
Spicy Edamame
Boiled soybeans sauteed with sweet 'n spicy chili sauce.
Chicken Yakitori (2 Pieces)
Grilled chicken breast skewer glazed with homemade teriyaki sauce.
Shrimp Nacho Bite
Fried wonton skin with spicy crabmeat, avocado, and shrimp with eel and spicy mayo sauce.
Pine Wonton
Deep-fried wonton stuffed with pineapple and cream cheese.
Holy Shrimp
Tempura breaded shrimp covered with Korean style honey spicy sauce.
Stuffed Jalapeño
Deep-fried jalapeño with crab meat and cream cheese topped with spicy mayo.
Monster Crab
Deep-fried crab stick with asparagus and cream cheese topped with sweet 'n spicy sauce.
Harumaki
Deep-fried vegetable spring roll.
Beef Gyoza
Steamed or deep-fried Japanese dumpling with soy ginger dipping sauce.
Shrimp Shumai
Steamed Chinese dumpling with soy ginger dipping sauce.
Vegetable Tempura
Tempura battered deep-fried vegetable with tempura dipping sauce.
Shrimp Tempura
Tempura battered deep-fried shrimp with tempura dipping sauce.
Shrimp & Vegetable Tempura
Tempura battered deep-fried shrimp and vegetables with tempura dipping sauce.
Crunchy Stuffed Shrimp
Deep-fried shrimp and cream cheese wrapped with wonton served with sweet 'n spicy sauce.
Stuffed Avocado
Deep-fried stuffed avocado with crab meat and spicy tuna topped with chef's special sauce.
Calamari Stick
Crispy panko-breaded calamari strips.
Soft Shell Crab
Panko-breaded soft shell crab filled with mixture of spicy crab meat, masago, and onions, topped with eel and wasabi cream sauce.
Crab Cake Burger
Panko-breaded crab cake buns layered with mixture of spicy scallion and avocado, topped with Japanese mayo and okonomiyaki sauce.
Grilled Salmon Kama
Grilled salmon collar served with ponzu sauce.