Singhs Vietnamese

$4.49

delivery fee

Food

Brisket

Low and slow 12 hour braised brisket, then seared and glazed.

$7.00

Chicken thigh in our traditional lemongrass marinade. Finished on the grill with our signature glaze.

$7.00

Five shrimp battered with sriracha buttermilk then fried until golden and crispy. Served with Lime.

$7.00

Pork shoulder in our traditional lemongrass marinade, then seared and glazed.

$7.00

Fresh veggies given a sear and tossed in our house glaze.

$7.00

Rice seasoned with coconut oil, ginger, turmeric, and scallions. Topped with sesame seeds, maggi, and cilantro.

$6.00

Vermicelli rice noodles with the garnish (pickled carrots, cucumbers, cilantro, mint and romaine lettuce) and eggroll.

$7.00

Shaved red and green cabbage, carrots, mixed herbs, pickled onions, and fish sauce. Topped aioli, toasted peanuts, and lime.

$6.00