South Shore Grille
$6.29
Menu
Appetizers
Chili Con Queso Con Carne
Spicy combination of cheeses and meats, served with flour tortilla chips.
Shrimp Bam! Bam!
Lightly fried petite shrimp tossed in a sweet and spicy sauce.
Marina Bay Dip
Shrimp, crab-meat, cream cheese, and spices blended to make this dip. Served hot with flour tortilla chips. Drizzled with basil sauce.
Spinach Artichoke Dip
A classic creamy dip made with artichoke hearts, spinach, and two cheeses. Served hot with flour tortilla chips. Drizzled with red pepper sauce.
Guacamole Dip
Served with pico de gallo and flour tortilla chips.
Stuffed Jalapeños
Jalapeños stuffed with crab-meat, bacon, cheddar, and Monterey jack cheeses with a side of ranch dressing.
Calamari
Flash-fried and tossed in jalapeño lemon butter. Served with marinara sauce.
Crab Balls
6 pieces. Blue crab-meat served on a bed of fried shoestring onions.
Shrimp Cocktail
Eight large shrimp with cocktail sauce.
Fried Asparagus
Topped with jumbo lump crabmeat & garlic butter.
Mozzarella Cheese Sticks
8 pieces. With marinara dipping sauce.
Fried Mushrooms
With ranch dressing, served on a bed of fried shoestring onions.
Potato Skins
8 pieces. Cheddar, bacon, and green onions. Served with sour cream.
Chicken Wings
10 pieces. Buffalo sauce, sriracha sauce or dry. Served with ranch, carrots & celery sticks.
Flat-Grille Scallops
Served on a bed of rice pilaf.
Quesadillas Chicken
A large tortilla stuffed with melted cheeses, roasted red peppers, sautéed onions, and chicken. Served with guacamole, salsa, and sour cream.
Quesadillas Prime Rib
A large tortilla stuffed with melted cheeses, roasted red peppers, sautéed onions, and chicken. Served with guacamole, salsa, and sour cream.