Southerleigh Fine Food & Brewery
$4.49
delivery fee
Menu
Dinner - Big Plates
Southerleigh's Famous Fried Chicken
Dairy Free. Classic marinated pressure-fried chicken, homemade biscuits, pickles, and tiger sauce.
$25.00
Cracker Crusted Gulf Red Fish
Rice pilaf, jumbo lump crab, lemon beurre blanc.
$39.00
Grilled Quail
2 chicken sausage stuffed bandera quail, cabbage, bacon, hazelnut streusel, rhubarb demi-glace.
$36.00
Red Peas and Rice
Vegetarian. Carolina gold rice, Sea Island red peas.
$30.00
Pork Chop
Dairy Free. Pastrami double bone pork chop, 48-hour brine, smoked, German potato salad, saba copper alt reduction.
$36.00
Galveston Style Shrimp Boil
1 lb gulf shrimp, sausage, corn, potatoes, hot sauce, drawn butter, remoulade.
$40.00
Steak Frites
Grilled bavette, sauce au poivre, fries.
$31.00
Pan Seared Grouper
Tomato and dijon sauce, wilted greens, spiced apple chutney.
$42.00
Ribeye
Gluten Free. 16 oz ribeye, roasted broccolini, blistered tomato, and maître d'hôtel butter.
$56.00