Spice
$3.49
Spice Specialties
Duck Kra Prow
Spicy. Roasted duck topped with house sauce, basil leaves, chili, jalapeno and red bell pepper.
$23.99Gang Ped Yang
Roasted duck, tomatoes, pineapple, lychee in Thai red curry.
$23.99Seua Rong Hai
Marinated and grilled rib-eye steak served with Thai style sauce.
$28.99King Prawn Chu Chee
Spicy. Thai herbs and spices blended in mild chu-chee chili paste.
$20.99Salmon Panang
Spicy. Grilled salmon topped with panang curry sauce, basil leaves, bell peppers, broccoli and carrots.
$20.99Salmon Teriyaki
Grilled salmon with teriyaki sauce served with steamed mixed vegetables.
$20.99Three Flavored Red Snapper
With three flavors of Thai sauce.
$25.99Red Snapper Rad Prik
Spicy. Red snapper fried filet topped with house spicy tamarind sauce.
$25.99Pla Gien
Red snapper fried filet topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce.
$25.99Gai Yang - Som Tum
Grilled half chicken marinated with Thai herbs served with Thai papaya salad.
$25.99Pad Cha Talay
Spicy. Combination seafood sauteed with dried green curry paste and Thai herbs.
$23.99Goong Ob Woonsen
Jumbo shrimp with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot.
$23.99Crispy Kao Soi
Egg noodle, cilantro, fried onion, lime scallion in Kao Soi curry.
$19.99Bangkok Noodle
Steamed egg noodles with choice of massaman curry, red curry, green curry, or yellow curry.
$19.99