Stella's
$2.49
Menu
Dinner - House Specialties
Available Monday – Friday 2:30 pm - close; all day Saturday & Sunday.
All house specialities come with side salad
Marsala
Pan-seared, garlic, gourmet mushroom blend, sweet Marsala, classic mashed potatoes and rosemary garnish.
Cashew Crusted Chicken
Crispy cashew chicken, sautéed spinach, classic mashed potatoes, fire roasted green chile crema and thyme garnish.
Francese
Pan-seared flour & egg battered, sautéed spinach, rice pilaf, lemon butter white wine reduction, Italian parsley garnish.
Nonna's Lasagna
Layers of housemade pasta, ricotta mozzarella, pecorino, pomodoro sauce, shaved Parmigiano, and basil garnish.
Roman Saltimbocca
Pan-seared flour dusted choice of protein prosciutto di parma, sage, fontina cheese, classic mashed potatoes, oven roasted carrots, sautéed spinach, white wine butter reduction and rosemary.
Bistro Chicken
Pan-seared chicken breast with bacon, sun-dried tomatoes, artichoke hearts, shallots, white wine, oven roasted potatoes, rosemary garnish.
Stella's Parmigiana
Breaded and fried crispy served with pomodoro sauce, basil, spaghetti.
Oreganata
Pan Seared, Sautéed Spinach, Rice Pilaf, Lemon Butter & White Wine Reduction, Bread Crumb Crust, Lemon, Italian Parsley Garnish
Pan Roasted Chicken
Oven roasted deboned half chicken, root vegetable medley, natural au jus, rosemary garnish.
Picatta
Pan-seared choice of protein, garlic, white wine, chicken stock, capers, lemon juice, classic mashed potatoes and rosemary gamish.
Arthur Ave
Grilled Italian pork chop, broccoli rabe, roasted peppers & onions, roasted potatoes, Parmigiano, Modena balsamic glaze.
Salmon Basilico
Pan-seared salmon, roasted zucchini & squash rice pilaf, basil, pesto crema, and grilled lemon garnish.
Flounder Caprese
Pan-seared flour dusted flounder, rice pilaf, sautéed spinach, garlic, cherry tomatoes, basil, white wine butter reduction, shaved ricotta salata and lemon wedge garnish.