Sushi Coast
$6.29
Menu
Signature Rolls
Shaggy Dog Roll
6-8 pieces. Tempura shrimp and avocado. Topped with crab, crunch, and masago. Served with teriyaki sauce. *Cooked.
Hari Kari Maki Roll
6-8 pieces. Yellowtail, salmon, tuna, and cream cheese. Topped with crab, crunch, chopped avocado, and black and red flying-fish eggs. Served with Japanese mayo, teriyaki sauce, and honey spicy sauce.
Tokyo Nights Roll
6-8 pieces. Spicy salmon and crunch. Topped with orange fish eggs, tuna, salmon sashimi, and avocado. Served with honey spicy sauce.
Coast Crunch Roll
6-8 pieces. Tuna, salmon, whitefish, cream cheese, and avocado. Topped with masago and green onions. Served with eel sauce and spicy mayo. *Deep-fried *Cooked.
Crazy Roll
6-8 pieces. Spicy tuna, tempura shrimp, green onion, avocado, and cucumber wrapped in soy paper.
Sushi Coast Maki Roll
6-8 pieces. Spicy salmon, crab, crunch, fresh jalapeño, and cilantro. Topped with salmon, avocado, and rice flakes. Served with honey spicy sauce.
Rocketman Maki Roll
6-8 pieces. Shrimp tempura and crab. Topped with orange fish eggs, spicy crab, crunch, and masago. *Cooked.
Tiger Eyes Roll
6-8 pieces. Smoked salmon, jalapeño, and cream cheese in tempura-style smelt roe. Wrapped in soy paper. *Cooked.
Red Moon Roll
6-8 pieces. Pepper tuna, avocado, and cucumber. Topped with spicy salmon and wasabi tobiko.
Galactic Booty Maki Roll
6-8 pieces. Spicy tuna and crunch. Topped with salmon, crunch, and habanero flying fish eggs. Served with honey spicy sauce.
Rainbow Roll
6-8 pieces. Super white tuna and cucumber. Topped with salmon, tuna, red snapper, and avocado.
Black Cat Maki Roll
6-8 pieces. Shrimp tempura, freshwater eel, and avocado. Topped with orange fish eggs and sesame seeds. Served with teriyaki sauce. *Cooked.
Sabrosito Roll
6-8 pieces. Spicy salmon, white tuna, super white tuna, tuna, crunch, and chopped jalapeño. Topped with crab, chopped spicy salmon, tuna, white tuna, super white tuna, and jalapeño.
Space City Maki Roll
6-8 pieces. Tempura shrimp and crab inside. Topped with orange fish eggs. Served with teriyaki sauce. *Cooked.
Cajun Roll
6-8 pieces. Crawfish, crunch, and cucumber inside, topped with orange fish eggs. Served with spicy mayo. *Cooked.
Kama Kaze Maki Roll
6-8 pieces. Yellowtail, salmon, and crab. Topped with crunch and black and red flying fish eggs. Served with Japanese mayo and honey spicy sauce.
Volcano Roll
6-8 pieces. Cucumber, avocado, crab, and masago. Topped with spicy crawfish and crunch. *Cooked.
Wild Kenshaw Roll
6-8 pieces. Smoked salmon, crab, cream cheese, and avocado. Topped with orange fish eggs.
Utimo Maki Roll
(6-8 pieces) shrimp tempura and avocado. Topped with pepper tuna.
Geisha Maki Roll
6-8 pieces. Salmon and yellowtail. Topped with tuna, crab, black and red fish eggs, baby octopus, and spicy crab.