Sushi Hana Japanese Kitchen
$6.29
Menu
Appetizer From the Kitchen
Edamame Appetizer
Boiled green soybeans with sea salt.
Gyoza (6) Appetizer
6 pieces. Steamed or pan-fried pork dumpling.
Age Tofu Appetizer
Fried tofu with dried fish flakes, scallion, and tempura sauce.
Shu Mai (7) Appetizer
7 pieces. Steamed shrimp dumpling with ponzu sauce.
Shrimp Tempura (3) & Vegetable Tempura (5) Appetizer
Crab Meat & Vegetable Tempura Appetizer
Vegetable Tempura Appetizer
Deep-fried vegetables: sweet potato, zucchini, white onion, carrot, bell pepper.
Fried Calamari Appetizer
Lightly fried squid with katsu sauce.
Fried Soft-Shell Crab Appetizer
Deep-fried soft-shell crab with ponzu sauce.
Vegetable Spring Rolls (4) Appetizer
4 pieces. Sweet and sour sauce on the side.
Stuffed Shiso Leaf (4) Appetizer
4 pieces. Chopped tiger shrimp, black mushroom, & white onion wrapped in an Oba leaf then deep fried.
Crabmeat Cheese Puff Appetizer (6)
6 pieces. Deep-fried 6 pieces crabmeat cheese puff, sweet and sour sauce on the side.
Spicy Garlic Edamame Appetizer
Sauteed Mixed Vegetable Appetizer
Mini Appetizer
(2) pieces fried egg roll and (2) pieces crab meat cheese puff, sweet and sour sauce on the side.
House Calamari Appetizer
Calamari sauteed with mixed vegetables, lime juice, and jalapeno.
Chicken Tempura & Fries Appetizer
Rock-N-Shrimp Appetizer
Spicy and sweet crispy shrimp with salad.