Thai Cottage
$6.29
Menu
Special
Shirley Temple
Grenadine, lemon-lime soda, and cherry.
Spaghetti Piquant
Spaghetti stir-fried with white onions, bell peppers, tomatoes, and basil in spicy Thai sauce. Served with battered shrimp, carrots, and green beans.
Massaman Curry
Rich Thai curry with potatoes and white onions in coconut milk and spices, topped with roasted peanuts. Served with jasmine rice.
Dancing Shrimp
Stir-fried shrimp with bell peppers, white onions, and green onions in black pepper sauce. Served with steamed jasmine rice.
Softshell Crab Curry
Crispy soft-shell crab stir-fried with onions, celery, carrots, ginger, and bell peppers in curry powder sauce with egg and milk. Served with steamed jasmine rice.
Tom Saab Pork
Braised pork with tomatoes, mushrooms, shallots, culantro, dried chili, and lime juice in spicy herb soup, served in a Thai-style fire pot with steamed jasmine rice.
Bua Loy
Traditional Thai dessert with small, chewy taro balls and young coconut meat, served in a warm and sweet coconut milk.