Thai House - Arlington
$6.29
delivery fee
Chef's Recommended
All chef's recommended dishes are served with steamed jasmine rice
Num Tok
Grilled marinated beef or pork with dried chili, grounded rice, red onion, yellow onion, green onion, cilantro, lime juice, and mint leaves.
$10.95
Thai BBQ Chicken
Grilled chicken marinated with a special sauce.
$12.95
Spicy Squids
Sliced squid stir-fried with yellow onion, carrots, bell peppers, Thai basil and chili paste.
$14.95
Chu Chee Goong
Shrimp cooked in chu-chee curry sauce garnished with shreds of kaffir lime leaves, basil and bell peppers.
$15.95
Green Curry Salmon
Salmon fillet in green curry sauce with bell peppers and basil.
$16.95
Salmon Chu Chee
Salmon fillet cooked in Chu chee curry sauce, kaffir lime leaves and bell peppers.
$16.95
Roasted Crispy Duck
Deep-fried roasted half boneless duck. Served with steamed broccoli and chef's sauce.
$19.95