Thai Spoon
$3.99
Main Dishes
Choice of chicken, pork, tofu or vegetables. Substitution of beef, shrimp, squid or scallops kindly add $2.00
Red Curry
Sautéed meat with bamboo shoots, bell peppers, green beans, carrots and basil in coconut milk and red curry.
Green Curry
Sautéed meat with eggplants, basil, bell peppers, bamboo shoots and green beans in coconut milk and green curry.
Panang Curry
Sautéed meat with snow peas, bell peppers, carrots and basil in coconut milk and panang curry.
Yellow Curry
Sautéed meat with onions, potatoes, carrots and green peas in simmering yellow curry sauce with a side of cucumber salad.
Massamun Curry
Sautéed meat with peanuts, onions, potatoes and carrots in mild brown curry sauce.
Pineapple Curry
Sautéed shrimp with pineapple, snow peas, carrots and bell peppers in special red curry sauce.
Pad Kapow
Stir-fried meat with basil, bell peppers, onions and scallions in mild basil sauce.
Pad Gratiam
Stir-fried meat with garlic and black pepper sauce served over steamed vegetables.
Cashew Nut
Stir-fried meat with onions, celery, bell peppers, carrots, water chestnuts and cashew nuts in mild spicy sweet chili paste.
Ginger Delight
Stir-fried meat with ginger, mushrooms, bell peppers, carrots and onions in light brown sauce.
Black Pepper Steak
Stir-fried meat with bell peppers, mushrooms, scallions and onions in special brown sauce.
Sweet & Sour
Sautéed meat with pineapple, onions, bell peppers, tomatoes and cucumbers in sweet and sour sauce.
Pad Prik Pow
Stir-fried meat with onions, bell peppers, basil and scallions in mild spicy sweet chili paste.
Pad Prik Basil
Stir-fried meat with bamboo shoots, basil, onions and bell peppers in spicy brown sauce.
Param
Sautéed meat in peanut sauce served over steamed vegetables.
Mixed Vegetables
Stir-fried mixed vegetables with choice of meat in light brown sauce.