The Hayden
$2.49
Entrees
Available 'till 5pm
The Meatloaf Dinner
All-beef ground chuck meatloaf, stewed tomato gravy, mashed potatoes, and green beans.
Half Roasted Lemon-Artichoke Chicken Entree
Braised half chicken with artichokes, capers, lemon, potatoes, arugula, and roasted tomatoes.
Fried Chicken Entree
Pickle-brined and XL tenders (2), mashed potatoes, green beans, country gravy, pickled onions, and candied jalapeños.
Pork Schnitzel Entree
1/2 cutlet, potato salad, sauerkraut, deli mustard sauce, grilled lemon, and herbs.
Barbacoa Stroganoff Entree
Beef cheek and shoulder barbacoa, egg noodles, peas, mushroom cream sauce, and grilled sourdough.
Fish & Chips Entree
One or two beer-battered and vinegar-dusted haddock fillets, fries, charred green onion tartar sauce, and grilled lemon.
Smoked Salmon Crab Cakes Entree
Crab cakes made with hot-smoked salmon and lump crab, arugula, cherry tomato salad, and old bay aioli.
Big Kid Tenders (3) Basket
3 XL chicken tenders, fries, slaw, challah toast, and a side of dipping (choose from ranch, house sauce, or pastrami country gravy).