The Henry
$6.29
Menu
Entrees
Lobster & Black Truffle Tagliatelle
Roman cheese, truffle butter, Italian herbs, toasted bread crumb available 4pm-close.
Bolognese
Traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast.
Harvest Bowl
Vegan. Gluten Free. Melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, asparagus, avocado, marcona almond pesto, cashew harissa.
Korean Prime Skirt Steak
Gluten Free. Double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger.
Braised Short Rib
Gluten Free. Available 4pm-close bourbon caramel, roasted mushroom, fourme d’Ambert, smashed potatoes.
Rotisserie Chicken
Grilled broccolini, heirloom carrots, chimichurri.
Filet Mignon
Crispy loaded potato, house made steak sauce available 4pm-close.
Petrale Sole "Milanese"
Avocado, crispy caper, brown butter vinaigrette, lemon.
Rigatoni Alla Vodka
Burrata, calabrian chile, mint, lemon, bread crumb.
Scottish Salmon
Chioggia beet, toasted grains, watercress, marcona almond pesto served medium.