The Monk's

Strings of potato tossed in garlic and red peppers.

Potatoes tossed with Monk's special sauce.

Rolls stuffed with divine desi special masala Maggi noodles.

Chilli and pepper adds a bite to sweetness of corn.

Noodles tossed with veggies.

Made with cilantro marinade and wisp of lemon and honey.

Chicken lollipops marinated in spices and served fried.

Green or red. Marinated chicken wings tossed in fiery spicy mix.

Sizzling boneless cumin lamb marinated in house special spices.

Indo-chinese version of sweet & sour.

House special dish tossed in green chillies & yogurt sauce.

Dish cooked in special imported spices.

Monk's spicy signature dish made with green chillies, cilantro and onion.

Desi Chinese dish made with ginger garlic brown sauce.

A.k.a 65-version of an Indian starter.

Made with robust sweet sauce with wisp of ginger and garlic.

Tossed with chopped onions, chillies in Sichuan sauce.

Combination of hot and spicy dish made with in house chilli sauce.

Soup with sweetcorn in a steaming broth.

Chilli, cilantro, garlic and a bit of crunch.

Lemon flavored soup with cilantro.

Steamed dumplings flavored with basil and peppers.

Steamed dumplings flavored with house special spice blend.

Combination of hot and spicy with in house chilli sauce.

Monk's spicy dish made with green chillies, cilantro and onion.

Indo-chinese version of sweet & sour.

Made in home style Sichuan chilli paste with garlic and ginger.

Desi Chinese dish made with ginger garlic brown sauce.

Made in sweet sauce with a dash of ginger and garlic.

Choice of tikka in buttery makhani sauce.

Dish cooked in garlic sauce and dash of butter.

Dish made with kadai spices.

Curry made with spices from South India.

Indian dish made with blend of spinach and house special sauce.

Chef's special dish cooked in spicy tangy gravy with potatoes.

Indian dish made with chillies and house special spices.

Dish cooked in garlic sauce.

Dish made with blend of Chinese and desi elements.

Desi noodles.

Spicy noodles tossed in traditional wok with choice of meat or veggies.

Crispy noodles topped with choice of meat or veggies.

Traditional hakka style stir fired noodles with choice of meat or veggie. Green chilli, Manchurian, Sichuan.

Fried rice with burnt garlic.

Manchurian style fried rice with ginger, garlic, green onion and cilantro.

Dish made with blend of Chinese and desi elements.

Traditional hakka style stir fried basmati rice with choice of meat or veggies.

Spicy fried rice tossed in traditional wok with choice of meat or veggies.

Spicy fried rice tossed in house special green chilli sauce.

Spicy fried rice tossed in house special spicy tikka.

Cottage cheese in a blend of chili and spices, cooked in a clay oven.

Marinated with herbs and cooked in clay oven.

Bone in chicken marinated in yogurt and special herbs and spices.

Chicken tikka spiced with bedgi chillies.

Tandoor samplers.

Served with fried rice or noodles and a spring roll.

Served with fried rice or noodles and a spring roll.

Served with white rice or butter naan and a samosa.

Please contact your Runner or merchant directly for available soda options.